Australian Onion and Chicken Stifado by Mary KalifatidisIngredients1 kg Chicken Thighs (bone-in, preferred) or alternative casserole meat (e.g., rabbit or beef chuck or any stewing meat you like) 2 kg Baby Brown Onions, peeled½ cup Extra Virgin Olive Oil3 cloves...
Roasted Red Onion, Pumpkin & Feta Salad with Crispy Caramelised NutsIngredients2 red onions, sliced into wedges¼ pumpkin Jap, roughly chopped into cubesOlive oil for cooking2 handfuls of salad greens of your choice100 g Danish fetaCaramelised nuts⅓ cup...
Cheesy Onion and Vegemite ScrollsIngredients2 brown onions 2 tbsp olive oil Flakey salt, freshly ground black pepper 1 cup natural yoghurt 1 ⅔ cups self-raising flour + extra for rolling 3 tbsp Vegemite 1 ½ cups grated cheddar cheeseDirectionsPeel the...
Hummus with Caramelised Onions, Crispy Chickpeas, Pine NutsIngredients2 400g tins chickpeas, drained, rinsed 3 brown onions, finely sliced 7 tbsp olive oil Flakey salt, freshly ground black pepper 1 tbsp each ground cumin, smokey paprika ⅓ cup tahini Juice ½...
